Lunch Menu #1 $15.50 per guest

• Salad of Mixed Greens with Cherry Tomatoes, Cucumbers, Chick Peas and an Orange Marmalade Vinaigrette
• Pesto Couscous with Roasted Red Peppers and Fresh Parmesan
• Assorted Sandwiches (served on Onion, Cheese, Whole Wheat and Seven Grain Bread, Buns and Wraps)
  - Roasted Chicken, Smokey Bacon and Havarti Cheese
  - Tuna and Caramelized Onions *most popular
  - Shaved Turkey and Roasted Red Peppers
  - Proscuitto, Brie and Sun Dried Tomato Puree
  - Honey Ham and Swiss Cheese with Dijon Mustard
  - Roasted Vegetable Wrap with Pesto and Goat Cheese *most popular
  - Smoked Salmon with Caper Cream Cheese, Shaved Red Onion and Maple Honey Mustard

Dessert

• Fresh Baked Cookies, garnished with Berries
  or
• Fresh Fruit Display

Lunch Menu #2 $16.75 per guest

• Chicken or Beef Fajitas
  Served with Sautéed Peppers, Mushrooms and Red Onions, Shredded Cheese, Salsa, Sour Cream, Guacamole and Whole Wheat Tortillas
• Corn and Black Bean Salad with Tomatoes, Cucumbers and Chick Peas in a Lime and Honey Vinaigrette

Dessert

• Cheesecake Brownies
  or
• Fresh Fruit Display

Lunch Menu #3 $20 per guest (served room temperature)

• Asian Coleslaw
  Shaved Carrots, Daikon, Snow Peas, Purple and Nappa Cabbage with a Sweet Sesame Dressing
• Brown Rice with Sautéed Mushrooms and Fresh Thyme
• Hoisin Marinated Flank Steak with Enoki Mushrooms and Green Onions
  or
• Tuscan Chicken Breasts with Mango Salsa
  or
• Citrus and Herb Crusted Tilapia

Dessert

• Rocky Road, Raspberry Oatmeal, Skor and Blondie Squares
• Fresh Fruit Platter